Year: 2016 | Month: December | Volume 6 | Issue 2
Book Review 2
Abstract:
Book Review By Prof. V.K. Joshi, Visiting Professor, Shoolini University, Former Prof & Head, FST, Nauni, Solan (HP) India, Member of Food Safety and Standards Authority of India
© This is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited
Print This Article Email This Article to Your Friend